Is anyone thinking about their New Year's resolutions yet? And how many of yours are to eat healthier? That one is definitely at the top of our list. But don't wait until January 1st- start ASAP! There are so many ways to substitute ingredients into your favorite dishes, snacks, and treats to make them healthier. Today's "clean" carrot cake muffin in for our dad (who LOVES carrot cake!)- so he can join in on the healthy train while still satisfying his taste buds. We're using a mixture of spelt and whole wheat flours and non-refined sugar sweeteners for this recipe, but feel free to pick and choose what you like.
